Call Number (LC) Title Results
TX371 .L4713 2016 Eat this book : a carnivore's manifesto / 1
TX373 Lawrie's Meat Science. 1
TX373.M393 2012 Handbook of meat and meat processing / 1
TX373 .M873 2015eb Le muscle et la viande. 1
TX373 .S534 2022 Why It's OK to Eat Meat 1
TX384 .M384 2014 Food Politics : Studying Food, Identity and Difference among the Garos. 1
TX385 .H868 2017 Seafood Lover's Florida : Restaurants, Markets, Recipes & Traditions. 1
TX385 .S435 2015eb Seafood science : advances in chemistry, technology, and applications / 1
TX385 .S65 2012eb American tuna : the rise and fall of an improbable food / 1
TX392 Der vegetarismus in der antike im streitgesprch : porphyrios auseinandersetzung mit der schrift ... gegen die vegetarier.
The vegan matrix : understanding and discussing privilege among vegans to build a more inclusive and empowered movement /
Vegetarianism / 		3
TX392 .D446 2011 Le Végétarisme Comme Réponse à la Violence du Monde. 1
TX392.D46513 2014 A Plate of Resistance : Vegetarianism as a Response to World Violence. 1
TX392 .M417 2002eb Vegetarianism : movement or moment? / 1
TX392 .P74 2008eb Sins of the flesh : a history of ethical vegetarian thought / 1
TX392 .S446 2013eb The vegetarian crusade : the rise of an American reform movement, 1817-1921 / 1
TX392 .W387 2019 Should we all be vegan? : a primer for the 21st century / 1
TX393 .C48 2012eb Cereals and Pulses : Nutraceutical Properties and Health Benefits / 1
TX394.5 Encyclopedia of pasta / 1
TX397 .D75 2013 Dried fruits : phytochemicals and health effects / 1
TX397 .G657 2021 Suitability of portable NIR sensors (food-scanners) for the determination of fruit quality along the supply chain using the example of tomatoes. 1