Call Number (LC) | Title | Results |
---|---|---|
TX360.5.N38 1986eb | Nutrition Issues in Developing Countries for the 1980s and 1990s : Proceedings of a Symposium / | 1 |
TX361.A3 | Nutrition across the lifespan for healthy aging : proceedings of a workshop / | 1 |
TX361.A8 |
Nutrition and enhanced sports performance : muscle building, endurance, and strength / Nutritional guidelines for athletic performance : the training table / Nutrición y Dietética Deportiva. |
3 |
TX361.A8 .C456 2014eb | La chimie dans le sport / | 1 |
TX361.A8 L274 2016 | Fuel for sport : the basics / | 1 |
TX361.A8 L277 2017 | Sports nutrition strategies for success : a practical guide to improving performance through nutrition / | 1 |
TX361.A8 N893 2011eb | Nutritional assessment of athletes / | 1 |
TX361.A8 .P477 2019 | Personalización y Nuevas Tendencias en Alimentación Deportiva. | 1 |
TX361.A8 S663 2002eb | Sports nutrition / | 1 |
TX361.A8 W45 2011eb | The Endurance Paradox : Bone Health for the Endurance Athlete / | 1 |
TX361.A8 W667 2016 | Sports nutrition / | 1 |
TX361.S63 | Nutritional biochemistry of space flight / | 1 |
TX361.Y6 B47 2017eb | Fast-food kids : french fries, lunch lines and social ties / | 1 |
TX364 | A Practical Guide to Developing and Implementing School Policy on Diet and Physical Activity. | 1 |
TX364 .M83 2006eb | Food science / | 1 |
TX364 .O47 2013 | Nutrition education in the K-12 curriculum : the role of national standards : workshop summary / | 1 |
TX367 .B688 2013 | Statistical Methods for Food Science : Introductory Procedures for the Food Practitioner. | 1 |
TX369 .B384 2014 | Croquez la vie : L'alimentation vive en 52 aliments. | 1 |
TX369 .C667 2017 | Earth eats : real food green living / | 1 |
TX369 .H39 2008eb | Health benefits of organic food : effects of the environment / | 1 |