Call Number (LC) Title Results
TX707.T313 1988 The Viandier of Taillevent : an edition of all extant manuscripts. 1
TX713 .A68 1970 Das Kochbuch der Römer : Rezepte aus der "Kochkunst" des Apicius / 1
TX714 A Selection of Modernized Recipes from Food in the Civil War: The North.
The world of wine and food : a guide to varieties, tastes, history, and pairings /
Dining with the famous and infamous / 		3
TX714.B394 TX714.B394 1997 Gunflint Lodge Cookbook : Elegant Northwoods Dining. 1
TX714 .B666 2016 Principes d'alimentation rationnelle, hygiénique et économique : Avec des recettes de cuisine végétarienne. 1
TX714 .H678 2017eb 50 Fantastic Ideas for Exploring Food. 1
TX714 .N52 2003eb Manly meals and mom's home cooking : cookbooks and gender in modern America / 1
TX714 .U645 2018eb Puppet 5 Cookbook : Jump Start Your Puppet 5. x Deployment Using Engaging and Practical Recipes, 4th Edition. 1
TX715 The Classic Hoosier Cookbook /
The Foxfire book of Appalachian cookery /
Aunt Sammy's Radio Recipes : the Original 1927 Cookbook and Housekeeper's Chat.
Southern Appalachian Farm Cooking : a Memoir of Food and Family.
Breakfast at O'Rourke's : new cuisine from a classic American diner / 		5
TX715 .A44292 2009eb Kentucky cooks : favorite recipes from Kentucky living / 1
TX715 .B6 The Fine arts cookbook / 1
TX715 .B6 1981 The Fine arts cookbook II / 1
TX715 .B684 2020 Chicken Burger N Chips. 1
TX715 .C377 2017 Seasons in a Vermont Vineyard : the Shelburne Vineyard Cookbook. 1
TX715 .C5215 2012eb Plain but wholesome : foodways of the Mormon pioneers / 1
TX715 .D5883 2004 Foods of the Americas : native recipes and traditions / 1
TX715 .D758 2008 Culinary Landmarks : a Bibliography of Canadian Cookbooks, 1825-1949. 1
TX715 .E1687 2008eb A sacred feast : reflections on sacred harp singing and dinner on the ground / 1
TX715 .F66 2015eb A selection of modernized recipes from Food in the Civil War era : the South / 1
TX715 .F663 2015eb Food in the Civil War era : the south / 1