Call Number (LC) Title Results
TX652 .W427 1987 Bibliography of culinary history : food resources in eastern Massachusetts / 1
TX653 .P87 1992 "Pure and sweet" : receipts & c. for domestic economy and gracious living / 1
TX653.S57 2004eb Encyclopedia of kitchen history / 1
TX655 Architect's Pocket Book of Kitchen Design. 1
TX656 .B37 The American hearth. 1
TX656 .B48 1988 Beruf der Jungfrau : Henriette Davidis und Bürgerliches Frauenverständnis im 19. Jahrhundert / 1
TX656 .F45 1984 Irons in the fire : a history of cooking equipment / 1
TX656 .F48 Festliches Backwerk : Holzmodel, Formen aus Zinn, Kupfer und Keramik Waffel- und Oblateneisen / 1
TX656 .K524 1990 Kitchenware / 1
TX656 .M36 2001 Bakelite in the kitchen / 1
TX656 .S45 Objects for preparing food. 1
TX656 .W56 Van Soeter Cokene : recepten uit de oudheid en middeleeuwen / 1
TX657.K54 U84 Japanese knives / 1
TX657.S28 U78 Japanese spoons and ladles / 1
TX657.S28 U78 1979 Japanese spoons and ladles / 1
TX689 .Z43 2019 Food frying : chemistry, biochemistry, and safety / 1
TX693 The Best Casserole Cookbook Ever. 1
TX693 .O4295 2003eb Pot pies / 1
TX705 .I555 2022 In the kitchen, 1550-1800 : reading English cooking at home and abroad / 1
TX705 .S48 1976 Seventeenth-century cooking. 1