World Health Organization. Food Safety Department. (2002). Terrorist threats to food: Guidance for establishing and strengthening prevention and response systems. Food Safety Dept., World Health Organization.
Chicago Style (17th ed.) CitationWorld Health Organization. Food Safety Department. Terrorist Threats to Food: Guidance for Establishing and Strengthening Prevention and Response Systems. Geneva: Food Safety Dept., World Health Organization, 2002.
MLA (9th ed.) CitationWorld Health Organization. Food Safety Department. Terrorist Threats to Food: Guidance for Establishing and Strengthening Prevention and Response Systems. Food Safety Dept., World Health Organization, 2002.
Warning: These citations may not always be 100% accurate.