The culture of food : the dialectic of material conditions, art and leisure /
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Jyväskylä : Helsinki :
University of Jyväskylä ; Haaga University of Applied Sciences,
[2006]
|
| Subjects: | |
| ISBN: | 951392680X 9518651094 9789518651096 |
| Physical Description: | 312 pages : illustrations ; 21 cm |
|---|---|
| Library Staff: | View instance in FOLIO |