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1
Health Implications of Acrylamide in Food : Report of a Joint FAO/WHO Consultation.
Published 2002Full text (MFA users only)
Electronic eBook -
2
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3
Micro-facts : the working companion for food microbiologists.
Published 2010Full text (MFA users only)
Electronic eBook -
4
Food safety management : a practical guide for the food industry
Published 2014Full text (MFA users only)
Electronic eBook -
5
Medieval tastes : food, cooking, and the table
Published 2015Full text (MFA users only)
Electronic eBook -
6
Functional foods and dietary supplements : processing effects and health benefits
Published 2014Full text (MFA users only)
Electronic eBook