Food and culture a reader /
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Corporate Author: | |
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Other Authors: | , |
Format: | Electronic eBook |
Language: | English |
Published: |
New York :
Routledge,
2013.
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Subjects: | |
Online Access: |
Available online: (MFA users only) |
ISBN: | 9781136162039 (electronic bk.) 1136162038 (electronic bk.) 0203079752 (electronic bk.) 9780203079751 (electronic bk.) |
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Available online: (MFA users only)Electronic Collection
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EBL
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Notes: |
Electronic resource |
Available |