Food and cultural studies /
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Other Authors: | |
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Format: | Electronic eBook |
Language: | English |
Published: |
London ; New York :
Routledge,
2004.
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Subjects: | |
Online Access: |
Full text (MFA users only) |
ISBN: | 0203646916 9780203646915 9786610077144 6610077142 9781134490042 1134490046 9781134489992 1134489994 9781134490035 1134490038 |
Local Note: | ProQuest Ebook Central |