Handbook of Prebiotics and Probiotics Ingredients : Health Benefits and Food Applications.

The probiotics and prebiotics promote gastrointestinal health and proper immune function. But the challenge faced by researchers is to find those that are compatible with the formulation, processing, packaging, and distribution of functional foods. This title explores these variables and examines th...

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Bibliographic Details

Main Author:	Cho, Susan Sungsoo
Format:	Electronic eBook
Language:	English
Published:	Hoboken : CRC Press, 2009.
Subjects:	Electronic books. > local. Functional foods. Probiotics. Probiotics > therapeutic use Food, Formulated > microbiology Gastrointestinal Tract > microbiology Dietary Fiber > microbiology Probiotics
Online Access:	Full text (MFA users only)
ISBN:	9781420062151 1420062158 1282336134 9781282336131
Local Note:	ProQuest Ebook Central