Sensory food preferences : an analysis of consumer behaviour using organic food as an example.

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Bibliographic Details
Main Author: Hemmerling, Sarah
Format: Electronic eBook
Language:English
Published: Göttingen : Cuvillier Verlag, 2014.
Subjects:
Online Access: Full text (MFA users only)
ISBN:9783736947818
373694781X
Local Note:ProQuest Ebook Central